....is Pumpkin Butter

Ingredients: 

3 1/2 cups Pumpkin Pureé, or 1 (29 ounce) Can (not pre-spiced pumpkin pie filling)

2 tsp Vanilla

3/4 cup Apple Juice

1 cup Brown Sugar

2-3 Cinnamon Sticks

1-2 tsp Pumpkin Pie Spice 
(I used the spicing instructions on the can of Pumpkin plus 1/4 tsp of Allspice)

Directions: 

Combine Pureéd Pumpkin, Vanilla, Apple Juice, Spices, Cinnamon Sticks and Sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 - 40 minutes or until thickened. Stir frequently. Adjust spices to your taste.